 Have you heard all of the buzz about turmeric? It's hard to pick up a health magazine these days without glancing at an article or two about this magical spice. With its warm earthy aroma turmeric gives whatever it touches a beautiful deep yellow glow and subtle warmth. It is not used widely in traditional North American cuisine, but it has been used for thousands of years in Southeast Asia and the Middle East to enhance the flavor of their local dishes and for its medicinal properties and beautiful colour, so turmeric is definitely not the new kid on the block.
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